deep-fried oyster meaning in Chinese
炸牡蛎
Examples
- In the preparation of oysters e . g . deep - fried oysters , scald the oysters in boiling water for not less than three minutes after washing thoroughly
在配制蚝例如:炸蚝的过程中，应紧记把蚝放在沸水中煮最少三分钟，以消灭蚝内的病毒和病菌。 - Other japanese specialities such as kobe gyu steak , deep - fried oyster with 3 kinds of sauces and the sweet tokoroten in the a la carte menu will also win your favour
而在自选菜谱方面，亦加入了不少日本特色佳肴如铁板扒神户牛扒、黄金炸生蚝秘制汁及石花菜凉粉(甜品)等，尽显和味无穷！